Haiti, one of the Caribbean Islands, is not only famous for its tropical mountains, faded colonial grandeur, fine beaches, handicrafts, music, art, and Carnival parades; it is also known for its good food. Although the island is not generally known for its fine cuisine, many people from different places still travel to Haiti because of its very tasty seafoods. People also like fruits such as mangoes. The island’s mangoes may be paler than those of other countries but they are very sweet and delicious.

When people travel to different places they always look for the best foods those places can offer, and Haiti will not disappoint them. There are many restaurants in the island which offer Continental or Caribbean ambience with a very unique blend. These restaurants offer a variety of foods – from fresh and healthy seafoods to pasta, pork, lamb, beef, pork, chicken, and vegetarian dishes. Au Coin des Artistes, Aux Cosaques, Beyrouth, Cafe des Arts, Cafe Marabou, Cafe Teresa, and Cassagne Restaurant are just some of the best dining places in the island.

Many tourists also love Altitude 900. It is a restaurant situated on top of a mountain where one can have a very breathtaking view of the area below particularly of Port-au-Prince. One can also view Ile a Gonaves and the Northern mountain. Compared to other restaurants, the air is clearer and the weather is cooler in Port-au-Prince. Many tourists visit this because they love the experience of being away from the hustles and bustles of the towns. They can eat quietly inside or outside the restaurant while having a good view of the place. The restaurant offers barbequed chicken quarters and pork chops in honey sauce.

Travel to Haiti and have a taste of the very good and heavenly foods it offers. You can enjoy not the places in Haiti but the food each restaurant offers as well.